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Smash Burger

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Our Smashburger recipe is a testament to simplicity and flavor. This beloved burger starts with high-quality ground beef, rolled into balls and then smashed onto a hot griddle to create a perfect sear. The result is a crispy, caramelized crust that locks in the juices, delivering a mouthwatering experience with every bite. Topped with melted cheese, our Smashburger is a crowd-pleaser that brings gourmet taste to your home kitchen. Easy to make and delightful to eat, this recipe is sure to become a staple in your culinary repertoire.

Prep Time:

15 Minutes

Cook Time:

10 Minutes

Serves:

2 Servings

Category:

Beef

Ingredients

  • 12 oz. Ground Beef 80-20

  • 4 American Cheese Slices

  • 2 Hamburger Buns

  • 2 Tbsp. Butter

  • 1 tsp. Garlic Powder

  • 1 tsp. Salt

  • 1 tsp. Pepper

Preparation

D&D Cooking
​D&D COOKING

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